If for any reason you are not satisfied
with the cookbook within the next 8
weeks we will give you a full refund and
you get to keep the cookbook.

Price: $19.95


Oh, what a journey it has been and we are finally here! This cookbook has been a labor of love with my dear husband being my guinea pig - and a happy one at that! For years he was restricted to the same boring meals day in and day out. Things have changed...

Having diabetes doesn't mean having to say goodbye to tasty meals and hello to a lifetime of eating bland food

Our cookbook, “Don't Stop Eating With Diabetes” is full of delicious recipes that are tailored to your nutritional needs as a diabetic. these recipes are full of fibe rand low in cholesterol,salt,sugar and saturated fat - yet not short on taste.

The most important fact about our recipes is they do not contain any harmful artificial sweetners. To learn more, click here.

My hope is that you enjoy these tasty recipes and realize that you can still enjoy delicious food on your way to a healthy lifestyle. We have!

PS: To learn more about how my husband defeated his diabetes, click here.
 


Breakfast Ideas

Mix Ahead Flavored Oatmeal
Fruitful Morning Muesli
Berry Morning Mix
Ham & Swiss Cheese
Breakfast Casserole
Veggie Bagel
Southwestern Breakfast Tortilla Wrap
Fast French Toast

Snacks and Appetizers

Blueberry & Sour Cream Corn Muffins
Mini Marinated Beef Skewers
Angelic Devilled Eggs
Turkey & Broccoli Rollups
Confetti Tuna in Celery Sticks
Buffalo Chicken Tenders
Mini Vegetable Quiche
Smoked Salmon
Southern Crab Cakes with Remoulde Dipping Sauce

Pasta

Skillet-style Lasagna
Spinach Lasagna

Vegetables

All-American Barbecued Beans
Baking

 

 

 

  

Main Meals

Beef
Meatballs in Sweet & Sassy Sauce
Beef Steak & Onions
Pineapple Teriyaki Beef
Mushroom-smothered Cube Steak
Pepper Steak
Beef Stroganoff

Chicken
Tortilla-crusted Chicken
Chicken Normandy
Citrus Chicken
Baked Chicken Parmesan
Chicken Stirfry
Paprika Chicken
Asian Chicken & Broccoli Stirfry
Barbecued Chicken
Sweet & Sour Chicken Stirfry
Spinach & Chicken Rollups
Chicken Breasts in Lemon Sauce
Brunswick Stew

Pork
Onion-smothered Pork Chops
Pork Tenders in Gravy
Pulled Pork Barbecue

Seafood
Oriental Sea Scallops
Grilled Fish in Pineapple & Cilantro Sauce
Crumbed Trout with Almonds
Shrimp in Tomato & Chili Sauce

  

Baking

Cakes
Apple Crumble Coffee Cake
Individual Lime Cheesecakes
Apple Cinnamon Coffee Cake
Carrot Cake
Apple Cheesecake
Banana Nut Cake
Grandma's Apple Crisp
Abigail's Date Cake
Flourless Chocolate Cake

Glazes
Rich Chocolate Glaze
Cream Cheese Glaze

Cookies
Cinnamon Cookies
Peanut Butter Cookies
Chocolate Cookies
Lemon Oatmeal Cookies
Cutout Cookies & Sugarfree Icing
Chocolate Chip & Cherry Cookies
Oatmeal Chocolate Chip Cookies
Corny Cookies
Cream Cheese & Jelly Cookies
Cream Cheese Cookies
Lemon Sugar Cookies
Fruit Roll Cookies

Breads
Banana Bread

Pies
Sour Cream Apple Pie
Key Lime Pie
Strawberry Dream Pie
Pumpkin Pie
Chocolate Chiffon Pie
Sweet Treats
Frankly Fudge
Chocolate Ice Cream
Hot Chocolate
French Vanilla Freeze
Fudgy Brownies
Mixed Nut Brittle
Multigrain Pancakes

 
 

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"I can truly not thank you enough. My husband & I love to entertain and since I found out I had diabetes it has been very difficult. No one wants to eat boring food all the time. I find I am happier because diabetes is not consuming my life. It may sound funny but
delicious easy recipes are allowing me to get my life back. Now we eat together instead of me resenting the flavourful food that my
family has been eating.

Thank you, Julia you are a blessing, thank you for all your help and caring about our growing community with diabetes.

D Martin
Gibsonia, PA



Yummy, Yummy, Yummy is all I can say. I feel I am alive again, Julia I just wanted to write to say Thank you very much. These recipes are easy and delicious. I have dramatically changed how my family eats and we can still satisfy our sweet tooth with a healthy twist. I want to provide my kids with the best meals I can since I now know how important it is for their future. I hope you are making this into a series... I look forward to them.

K. Mulligan
London UK
 
 

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